MILES DAILY MENU

Thursday, December 12th 2024

SOUP
*Loaded Potato with Bacon
*Rockport Lobster Bisque
*Cream of Yellow Squash & Potato

HOT FOOD
*Pan fried Red Snapper with lemon garlic butter ~ $25.95 lb
Roast Pork Loin with gravy
*Oven Baked Chinese Hoisin Chicken
Tater Tots
White Rice
*Steamed Vegetables

PANINI SANDWICHES
Sliced Flank Steak
fried onion, English mustard & sharp Cheddar cheese

Turkey
sun-dried tomato pesto, avocado & provolone cheese

*= Gluten Free Item

pizza

16" cheese with 2 toppings:  $24.95

Choose 2 toppings from:
Pepperoni
Bell Pepper
Jalepeño Pepper
Pineapple
Ham
Mushroom
Sausage
Bacon
Onion
Cheese
(each additional topping $1.50)

Pizza is available at our Miles to Go Counter ~ but if you would like yours fresh from the oven: Last orders are taken no later than 4:00 pm Monday - Friday (last pick up 4:30) [pizzas not available on Saturdays and Sunday or Public Holidays] (orders will be accepted subject to availability)

To order email:

sandwiches + rolls

Sliced flank Steak
with Sauteed Peppers and onions, Garlic aioli and cheddar cheese

Cajun Grilled Chicken Breast
with avocado puree, roasted red peppers and Monterey jack Cheese

Mary Rose Shrimp Salad and Cucumber

French Ham
with brie and Dijon Mustard

Fresh Mozzarella, Tomato, Arugula
with pesto and a balsamic glaze

Prosciutto, Salami, Provolone Cheese
Lettuce, Tomato Onion and Vinaigrette dressing

Chicken Salad 
with peppers and onions and Gruyere Cheese

sandwich wraps

Grilled Vegetables and Hummus

Pesto chicken and sundried tomato salad

Roast beef
with Horseradish cream sauce and Cambazola cheese

Tuna Fish Salad
with avocado puree, bacon and swiss cheese

Teriyaki Grilled Salmon
scallion salad with  bean sprouts,

English Ham
with piccalilli and cheddar cheese

Curried Chicken
with Mango chutney and toasted Almonds

Chicken Caesar